Calories in Ghee — Per Teaspoon, Tablespoon & 100g

Ghee is pure fat. One teaspoon is 45 calories. One tablespoon is 135. A generous pour that ‘looks like a teaspoon’ is usually 8-10g (72-90 cal). Ghee is not unhealthy. Ghee is 9 calories per gram. Both things are true simultaneously. The roti with ghee guide covers this in detail, but here are the standalone ghee numbers.

This is the complete calorie breakdown for ghee. Every variant, every preparation method, every portion size that matters in an Indian kitchen. No generic database numbers. Real Indian servings, honestly measured.

45 calories
1 teaspoon ghee
Protein: 0g · Carbs: 0g · Fat: 5g · Fibre: 0g
1 tsp (5g) = 45 cal | 1 tbsp (15g) = 135 cal | 100g = 900 cal. Pure fat, no protein, no carbs.

Full calorie breakdown

The calorie count for ghee varies significantly depending on size, stuffing, and preparation method. Here’s every variant you’ll encounter, from the lightest to the heaviest.

Amount Weight Calories Protein
1 tsp ghee (measured) 5g 45 0g
1 tbsp ghee 15g 135 0g
Typical pour (~8-10g) 8-10g 72-90 0g
100g ghee 100g 900 0g
Butter (1 tsp, comparison) 5g 36 0g
Oil (1 tsp, comparison) 5g 40 0g

The gap between Butter (1 tsp, comparison) (36 cal) and 100g ghee (900 cal) is significant. Same food category, very different calorie cost. What you choose and how it’s prepared matters more than most people realise.

Is ghee good for weight loss?

Ghee at 45 calories is neither particularly light nor particularly heavy. It’s a moderate-calorie Indian food that fits comfortably in most diet plans when portion-controlled.

On a 1,500-calorie diet, one serving of ghee takes up about 3% of your daily budget. That leaves room for two other proper meals and a snack or two. Not restrictive at all.

THE BOTTOM LINE
Ghee at 45 calories per serving is a solid choice for weight loss when portion-controlled. Track it, account for it, and it fits in any Indian diet plan.
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How ghee fits in your daily calories

Here’s what including ghee looks like at different calorie targets:

1200 cal/day (Aggressive weight loss): Easy fit. Only 4% of your budget. Plenty of room for other meals and snacks.

1500 cal/day (Steady weight loss): Easy fit. Only 3% of your budget. Plenty of room for other meals and snacks.

2000 cal/day (Maintenance): Easy fit. Only 2% of your budget. Plenty of room for other meals and snacks.

How to reduce calories when eating ghee

Measure it. Always. The gap between measured and poured ghee is 2-3x. Buy measuring spoons. Use them for one week. Your eye recalibrates permanently.

1 tsp per roti, max. 45 cal per roti is manageable. An unmeasured pour of 10g per roti (90 cal) doubles the fat calories.

Use ghee for cooking, not topping. 1 tbsp ghee (135 cal) flavouring an entire sabzi is more efficient than applying ghee to each roti individually (45-90 cal per roti).

Ghee = butter = oil in calories. Ghee: 45 cal/tsp. Butter: 36. Oil: 40. The differences are negligible. Quantity matters, not which fat.

Good news: At 45 calories, ghee is one of the lighter options in Indian food. You can include it freely in most diet plans without worrying about busting your budget.

Frequently asked questions

How many calories in 1 tsp ghee?
45 calories. One tablespoon: 135. 100g: 900. Pure fat, zero protein.
Is ghee healthy?
Good fatty acid profile, stable for cooking, Ayurvedic tradition. But 9 cal/gram regardless. Health benefits don’t change the calorie content.
Ghee vs butter calories?
Ghee: 45 cal/tsp. Butter: 36 cal/tsp. Marginal difference. Both are calorie-dense fats. Quantity matters more than type.
How much ghee per day?
On 1,500 cal: 2-3 tsp (90-135 cal) is a reasonable daily limit. This fits in your budget while giving you the taste and cooking benefits.
Is ghee better than oil?
Nutritionally comparable in calories. Ghee has a better fatty acid profile and higher smoke point. For weight loss, quantity of either fat matters more than which one you choose.

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Nutritional values based on IFCT (Indian Food Composition Tables) and USDA databases. Values vary with ingredients, size, and preparation. Informational content, not medical or dietary advice.

📅 Published: April 16, 2026